donner-peltier distillers :: Recipes

Pelican Punch, courtesy of Debbie Davis from The Sycamore House

1 1/2 ounce Rougaroux Sugarshine Rum
2 ounces orange juice
1 ounce pineapple juice
1/8 ounce rose water

Combine all ingredients in a shaker with ice and shake well. Strain into glass with ice and garnish with fruit.